Steamed corn machine

A commercial sweet corn steamer is used for boiling corn. The steamer is made of stainless steel, has a round shape, and has a tempered glass cover. The sweet corn steamer machine can cook 20 ears of corn at a time, is easy to operate, and has an energy-saving design. It helps to preserve the original flavor and quality of the food. The sweet corn steamer machine is suitable for restaurants, hotels, and other catering industries.

Features of a sweet corn steamer machine

The corn steamer machine is made of stainless steel, which is durable and not easy to corrode. The round design of the sweet corn steamer machine provides a large cooking space, making it easy to cook multiple corns at once. The sweet corn steamer machine has a tempered glass cover, which is not easy to break and allows the cooking process to be clearly observed. The sweet corn steamer machine uses a button control panel, which is easy to operate. The sweet corn steamer machine has an energy-saving design, which can save energy and reduce operating costs.

Advantages of a commercial sweet corn steamer

The commercial corn steamer is made of stainless steel, with good corrosion resistance, and it is not easy to rust after long-term use. The sweet corn steamer machine has a round design, which can provide a large cooking space and cook multiple corns at once, improving work efficiency. The sweet corn steamer machine has a tempered glass cover, which is not easy to break and can withstand high temperatures. It can observe the cooking process clearly, saving time and effort. The sweet corn steamer machine uses a button control panel, which is easy to operate and can adjust the cooking time and temperature.

The energy-saving design of the sweet corn steamer machine can save energy and reduce operating costs. The sweet corn steamer machine has a built-in steam circulation system, which can ensure uniform heating and fully cook the corn. The sweet corn steamer machine has a reasonable structure and is easy to disassemble and clean, saving time and effort. The sweet corn steamer machine has a wide range of applications and is suitable for restaurants, hotels, canteens, and other places. The sweet corn steamer machine can cook delicious and tender corn, which is loved by many consumers. The sweet corn steamer machine is safe and reliable, with multiple protection measures to ensure safety.

Instructions for the use of a commercial sweet corn steamer

Before using the commercial sweet corn steamer, check whether the power supply voltage matches the voltage marked on the nameplate of the machine. The sweet corn steamer machine must be grounded reliably. The sweet corn steamer machine should be placed on a flat and stable surface to prevent tilting. After the sweet corn steamer machine is installed, unscrew the water inlet pipe cap, fill it with water, and tighten the cap to prevent leakage. Put the corn in the sweet corn steamer machine and cover the glass cover. Press the power switch button to start the machine, and the indicator light is on to start working. Regularly check the water level in the water tank during use. If the water level is lower than the minimum water level, add water in time to avoid dry burning. After the sweet corn steamer machine is used up, turn off the power switch button, unplug the power plug, and drain the water from the water tank from the drain pipe. Clean the sweet corn steamer machine in time to ensure hygiene. The sweet corn steamer machine should be placed in a dry and ventilated place to avoid moisture.